Restaurant(s):
Al Macereto
Description:
Homey feel, beautiful view, outside seating, friendly owner and waiters, sherbet palate cleansers, popular with the locals.
1994
Price Range:
20-50 euros
Owner:
Wynn
Goal:
To win the bet from his friend (the bet was to open a restaurant).
Suggested dishes:
Filetto Pepe Verde (Steak with Green Peppercorn Sauce)
Casoncelli di Pineta (Spinach and Pine Nut Ravioli)
Level(s) of exoticness:
Caccio Pepe Verde (Steak with Green Peppercorn Sauce): Beginner
Casoncelli di Pineta ( Spinach and Pine Nut Ravioli):Intermediate
Contact Info:
Tel: 005 8071111
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